Kitchen Sanitation / Dishwasher

Dunwoody (DBHC), GA

Full Time

Entry Level

Dunwoody Behavioral Healthcare, LLC is an evidence-based, client-centered treatment program that offers clients with all levels of need therapeutic interventions in an environment that is warm and welcoming. DBHC offers Residential treatment so that clients can receive care that meets them where they are at and helps them "Be the great person they were always meant to be." We are looking for a Kitchen Sanitation / Dishwasher who thrives in a team-based, client-centric environment. Is this you? Read on!

Schedule: Full-time 10:00am-7:00pm, days flexible
Pay: $16.00 - $17.50 hourly
Type: Full-time

The Kitchen Sanitation / Dishwasher is a vital member of the Dunwoody Behavioral Healthcare System of Care. Under the supervision on the Head Chef, they are responsible for maintaining cleanliness standards and assisting in kitchen preparation.

Job Responsibilities:

Follow all Board of Health requirements and the state of Georgia Guidelines.
Operating dishwasher
Cleaning pots, pans, ovens, range, deep fryer, and other kitchen equipment
Mopping floors
Organizing pantry, freezer, refrigerator
Assist Chef Manager with receiving and storing all food delivery
Obtains and remains in compliance as a Certified Food Handler
Ensure all dry good storage products are not past their expiration date.
Ensure all inventory is secured in a locked storage area.
Ensure kitchen and appliances are thoroughly cleaned daily.
Practice ethics and boundaries with clients.
Report needed maintenance, fault equipment, or accidents to the supervisor immediately.
Knowledge of time temperature of food preparation and storage.
Experience with functionality of commercial kitchen equipment.
Wears slip-resistant and closed-toe shoes.
Performs other duties assigned.

Qualifications:

High School Diploma or Equivalent
Culinary experience preferred
ServSafe Certification

Benefits:

Paid time off
Health insurance
Dental insurance
Vision insurance
Life insurance

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Do you have your ServSafe Certification, and will you be able to provide a copy upon request?*

Describe your process for ensuring dishes are properly sanitized, including what checks you use.*

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